Le-Dolly
Member
La Souterraine (23) depuis '05.
Posts: 558
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Post by Le-Dolly on Dec 4, 2022 10:40:54 GMT 1
Bigos and grilled Wiejska.
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Post by gigi on Dec 4, 2022 11:16:53 GMT 1
Bigos and grilled Wiejska. I had to look thise up, both sound very tasty. i’ve just put a lamb tagine into the oven, which will be followed by baked apples with vanilla ice cream
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Post by jackie on Dec 4, 2022 13:05:29 GMT 1
Bigos and grilled Wiejska. My Polish dad used to make sauerkraut and Bigos. We used to go to Polish do’s and I hated Polish food then…
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Post by cernunnos on Dec 5, 2022 10:25:52 GMT 1
Boiled chicken ( for the soup) with a cepe sauce,green beans and sauteed potatoes with garlic.
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Post by jackie on Dec 5, 2022 11:27:51 GMT 1
Sausage and bean casserole with jacket spuds
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Post by mangetout on Dec 5, 2022 14:50:12 GMT 1
Vegetable curry, in coconut based sauce.
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Post by jackie on Dec 6, 2022 12:04:05 GMT 1
Bacon and pea pasta
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Post by specsavers2 on Dec 6, 2022 13:35:37 GMT 1
Wee pot of stovies on the go today to use left over gravy from the stew.
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suein56
Member
Southern Morbihan 56 Brittany
Posts: 7,391
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Post by suein56 on Dec 6, 2022 17:28:20 GMT 1
Tartiflette façon anglaise .. no lardons in my half, mushrooms instead
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Post by houpla on Dec 6, 2022 19:09:10 GMT 1
There's tartiflette espagnole too....chunks of Chorizo spice it up nicely
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Post by cernunnos on Dec 12, 2022 14:12:34 GMT 1
lamb stew with dumplings. Winter food for Winter weather.
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Post by specsavers2 on Dec 12, 2022 16:03:04 GMT 1
Simple spagh Bol todays menu.
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Post by houpla on Dec 12, 2022 19:04:24 GMT 1
Rôti de magret de canard farci du foie gras, jacket potatoes and cabbage. Washed down with a nice Buzet. Might as well go out in style
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Post by cernunnos on Dec 12, 2022 19:37:41 GMT 1
Rôti de magret de canard farci du foie gras, jacket potatoes and cabbage. Washed down with a nice Buzet. Might as well go out in style Weird that,
We had the same, with a bottle of Buzet on Sunday ( without the foie gras)
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Post by spectrum on Dec 13, 2022 7:39:39 GMT 1
Having just had Miss Piggy smoking for twenty hours (10Kgs) I will carve her up and tonight will be smoked gammon, eggs and field mushrooms and of course the DWs compulsory pineapple rings, could be mash or boiled pots not sure yet.
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