Le-Dolly
Member
La Souterraine (23) depuis '05.
Posts: 426
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Post by Le-Dolly on Feb 22, 2023 17:17:01 GMT 1
Netto UK has various owners, Asda, Morrisons and Poundsaver.
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Post by pcpa on Feb 22, 2023 21:10:21 GMT 1
You did cook them before eating them ? Yes, that was my mistake! They are marginally more palatable tonight reheated. |
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Post by mysty on Feb 22, 2023 21:15:43 GMT 1
You did cook them before eating them ? Yes, that was my mistake! They are marginally more palatable tonight reheated. You do get some disgusting sausages in France  |
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Post by pcpa on Feb 22, 2023 23:49:37 GMT 1
First time in 18 years, every other saucisse has been infinitely better than what I was conditioned to accept in the UK, saucisse de Toulouse are superb. I suppose if you had ordered an andouillette without knowing what it was it could put you off, I love them but can only eat them if my nose is pegged, otherwise I gag  , I have no problem with Tripes à la mode de Caen though, they dont have the same smell. |
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Nifty
Member
Posts: 3,756
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Post by Nifty on Feb 23, 2023 10:38:46 GMT 1
For the ultimate in rejection experiences one should try andouillette.
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Post by glazedallover on Mar 15, 2023 22:02:44 GMT 1
Netto labelled stuff appears in Inter from time to time and I have seen Netto lorries deliveries also.........Inter's Jean Roze brand merguez were going cheap today as they were close to use by date so muggins here bought some. Now I have no idea what to do with them so they are now in the freezer. I cooked them today with haricots blancs, tomatoes, peppers, mustard and Worcestershire sauce, a recipe I found on the beeb good food site. Not bad which is lucky , as I have enough for several days, and I don't fancy freezing it. PS; I quite like Andouillette but I really do wish that I had never looked them up on wiki and seen that they were made of.... |
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Nifty
Member
Posts: 3,756
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Post by Nifty on Mar 16, 2023 10:10:55 GMT 1
I suppose that would be washed down with a glass or two of Saucy Cuvée Nue Sans Brut Nature
and perhaps rounded off with dog-turd and tonic chasers.
Anyway, let’s have a look at the Wensleydale then.
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Post by traveller on Mar 16, 2023 10:26:08 GMT 1
There is a cheese called Waterloo which I particularly like
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Nifty
Member
Posts: 3,756
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Post by Nifty on Mar 16, 2023 10:34:14 GMT 1
Curd washed down with tonic?
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, I have no problem with Tripes à la mode de Caen though, they dont have the same smell.
